Notifications
Clear all

Trying to pick a shingle that won’t cook my attic—Malarkey worth it?

256 Posts
246 Users
0 Reactions
1,915 Views
pumpkin_rider
Posts: 8
(@pumpkin_rider)
Active Member
Joined:

Venting’s a bigger deal than most folks realize. Ridge vents, soffit vents, even powered fans—if those aren’t dialed in, the shingle color only goes so far.

This is spot on. I went with a lighter shingle (not Malarkey, just a basic architectural) thinking it’d be a night-and-day difference, but my attic was still roasting until I got the ridge vent situation sorted out. Honestly, insulation made the biggest difference for me—added a few bags of blown-in and suddenly the upstairs wasn’t a sauna. Lighter shingles look nice, but if your venting or insulation is off, you’re just rearranging deck chairs. And yeah, the dirt shows up fast on the pale colors, especially after a wet spring.


Reply
Page 52 / 52
Share:
Scroll to Top